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Contact Daniel Pacheco, Banquet Manager, (O) 520-393-2928, (C) 520-349-8987, to schedule an event requiring food/catering, e.g., luncheons, banquets, TGIFs, dinner/dance, private parties such as a birthday or anniversary.

Contact Colleen Aldridge, Activities Director, (O) 520-393-2917, (C) 520-349-2506, Colleen.Aldridge@Robson.com to schedule a meeting room (min 12).

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VALENTINE'S DAY DINNER/DANCE - DEATH BY CHOCOLATE
Date: February 14, 2019
Time: 5:15 PM
Location: Madera Clubhouse Crystal Ballroom Map it
2055 E Quail Crossing Blvd
Green Valley, AZ
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Valentine's Day Dinner / Dance - Death By Chocolate
Thursday, February 14, 2019 - 5:15 PM
$55 ~ Includes all applicable taxes, gratuity and Entertainment
No refunds or exchanges (All sales final)
Limit of 10 tickets per order (One table)

Cash Bar Opens at 5:15 PM ~ Passed assorted hors d'oeuvres 
Plated Dinner at 6:00 PM ~ 7:00 PM
 
Music and dancing 7:00 PM ~ 10:00 PM by 

Menu
  
COURSE I
 Assorted passed hors d’ oeuvres

COURSE II
Watercress, Arugula, Dried Cherries, Pistachios, Danish blue, Cocoa Vinaigrette
  
COURSE III 
 Choice of either:
 
Chocolate bread, raisin and pecans stuffed Chicken Roulade, red wine demi glace, baby carrots;
 ~ or ~
Sous vide Cocoa rubbed Beef Tenderloin, sour cream Yukon potatoes, baby carrots, cinnamon demi
  
COURSE IV
Chocolate cheese cake with Oreo crust and mocha crème anglaise

 

 

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