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Grill Specials

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fb_icon_250x250Reservations:  520-393-5806
Address:  2055 E Quail Crossing Blvd, Green Valley, AZ 85614
Hours and Menus:  Click on Grill at Quail Creek

Our Food and Beverage Services have temporarily moved to the Madera Clubhouse while The Grill at Quail Creek and Oasis Lounge facilities are being remodeled. Click for a preliminary floorplan. Watch our transformation online!


Saturday

  • Madera Clubhouse Coffee Bar 7 AM to 10 AM
  • Breakfast Special 7 AM to 10 AM - Short Stack Pancakes $3.00, add eggs for $1.50
  • Lunch 11 AM to 3 PM - Choose from our Lunch Menu
  • Dinner 3 PM to 8 PM - Choose from our Dinner Menu

Sunday

  • Madera Clubhouse Coffee Bar 7 AM to 10 AM
  • Breakfast Special 7 AM to 2 PM - Denver Omelet with Potatoes $5.50
  • Breakfast Buffet 10 AM to 2 PM - Scrambled Eggs, Sausage Links, Bacon, Pancakes, Pastries and Fruit $9.00
  • Breakfast Brunch Special (Last Sunday of the Month) - Breakfast Buffet will include an Omelet Station and entrée dishes plus desserts $14.99
  • Lunch 11 AM to 3 PM - Select from our Lunch Menu

Lunch Specials October 2017 ~ $7.99

  • Monday - Grilled Chicken Apple Salad: Granny Smith apples, candied pecans, dried cranberries, cherry tomatoes, cucumbers, blue cheese crumbles, mixed greens served with poppyseed dressing
  • Tuesday - Buffalo chicken Caesar Wrap: Grilled buffalo chicken, Caesar salad, black olives in a basil tomato flour tortilla
  • Wednesday- Ace Club Sandwich: Swiss Cheese, tomato, bacon, avocado, ham, turkey and lettuce on 7-grain bread
  • Thursday - Lemon Pepper Chicken Sandwich: Grilled lemon pepper chicken, Monterrey jack cheese, cheddar cheese, tomato and avocado on pumpernickel bread 
  • Friday - Fried Corona Cod Sandwich: Fried cod, lettuce, tomato, onion, Monterey Jack cheese and tarter sauce on a toasted hoagie roll

Dinner Specials October 2017

  • Monday - Oysters ~ $1.50 each
  • Tuesday - Taco Tuesday ~ $3.00 tacos, choice of chicken or beef, no side
  • Wednesday - Tilapia wrapped in parchment paper, onions, peppers and herb butter sauce ~ $10.00 
  • Thursday - Clams or mussels ~ $10, add linguine pasta for $3.00
  • Friday -  Prime Rib Special 6 oz. ~ $20.00; 10 oz. ~ $24 includes salad and Chocolate Mousse cake

Happy Hour

Enjoy Happy Hour prices on drinks in the lounge, daily 3-5 PM and Thursday 3-8 PM. 


Wine Down Wednesdays

Half off select bottles of wine on Wednesday nights, 3 PM to Close.


Classical Guitarist Paul McGuffin Sunday Morning

Relax and enjoy music by Classical Guitarist Paul McGuffin on Sundays 9:00-11:00 AM!

Special Occasion?

Did you know that Chef Aris can come to your house and cook for THAT VERY SPECIAL occasion? Birthday, Anniversary, or Date Night with your significant other.

Sips and Bites from the Food and Beverage Committee

  • Comment Cards -Submit a Card for the Oasis Lounge or The Grill! Remember to sign the Comment Card and mark that you are a resident. Non-residents are not eligible for the monthly drawing. If you don't sign your name and provide contact information (phone number or email) your card could be selected but we have no method of contacting you!
  • Comment Cards - The electronic comment card is always an option-any time of the day or night - Dining Comment Card
  • Staff - There is an ongoing 7-week staff training program for our wait staff in an effort to provide better, more friendly service. Additionally, staff has been increased for a better dining experience.
  • Children's Menu - During lunch and dinner, The Grill offers a selection of items on the Children's menu available from your food server. Don't hesitate to ask!

Food and Beverage Committee

Every Unit has a member of the Food and Beverage Committee to contact regarding Food and Beverage questions or concerns. E-mail addresses are available at the website under Residents > Address Book.

  1. Jim Graham - Chair, Statistics
  2. Ben Baird - Vice-Chair
  3. Diane Borst - Newsletter Liaison & Contest Coordinator
  4. Patti Giannasi - Secretary
  5. Carole Keane - Homeowners Relations Focal (Comment Card Follow Up)
  6. George Atwell - POA Board Representative, 800-223-7317 George.Atwell@Robson.com
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