Who To Contact
Service | Provider/Address | Number |
Emergency |
|
911 |
Green Valley Fire District (GVFD) Headquarters |
|
|
GVFD Nurse Practitioner |
520-428-0550 |
|
GVFD Snake Removal or Chirping Fire Alarms |
520-629-9200 |
|
GVFD Lockbox Install or questions |
520-625-9438 |
|
GVFD Smoke Alarm Battery Program |
520-393-7505 |
|
Police (non-emergency) |
520-344-7000 |
|
Sheriff (non-emergency) |
520-351-4900 |
|
Inside Quail Creek Community |
||
Activities/Meeting Rooms |
Madera Clubhouse |
(O) 520-393-5834 or (C) 520-609-6433 |
Administrative Office (POA) |
Admin Building |
520-393-2918 |
Anza Athletic Club |
1490 N Quail Range Loop |
520-393-5819 Front Desk |
Architectural & Landscape Committee |
Admin Building |
|
Banquets and Catering |
Madera Clubhouse |
(O) 520-393-5834 |
|
520-393-2914 |
|
Angie Werner, Chair |
||
Jack Royer, Chair |
||
Jon Quinn, Chair |
||
Doug Detman, Chair |
||
Bill Foraker, Chair |
||
Community Services Patrol |
1450 E Quail Crossing Blvd |
Gatehouse: 520-393-2941 |
Construction - Customer Service |
2175 E Quail Crossing Blvd, Bldg #1 |
520-393-2944 |
Fax Services: Inbound - $0.50 per page Outbound - $2.00 per page |
Madera Clubhouse 2055 E Quail Crossing Blvd |
520-393-5831 |
Food & Beverage - Executive Chef |
1490 N Quail Range Loop, Bldg #3 |
520-393-2962 |
Food & Beverage - Director |
1490 N Quail Range Loop, Bldg #3 |
(O) 520-393-5816 |
Golf Course Conditions - Recording |
|
520-393-5817 |
Golf Course Ranger |
|
520-260-7157 |
Grill at Quail Creek Hostess |
1490 N Quail Range Loop, Bldg #3 |
520-393-5806 |
Land Development |
904 N Quail View Loop |
520-393-5816 |
Madera Clubhouse |
2055 E Quail Crossing Blvd |
520-393-5822 |
Maintenance |
904 N Quail View Loop |
|
Patrol |
See Community Services Patrol (above) |
|
Pro Shop |
1490 N Quail Range Loop, Bldg #2 |
520-393-5814 |
Sales Office |
1100 N Eagle Hollow Rd |
520-648-0332 |
Website, Newsletter Editor Daryl Laux |
520-271-4191 |
|
Robson |
||
Quail Creek Crossing - Robson Publishing |
|
|
Robson Publishing |
1-800-470-0893 ext. 4506 |
|